Cult figure and celebrity chef Robl Ali of Bravo'sChef Robl and Co.television series presents his first fragrance, Clique, touted as the first fragrance recipe to combine several delicious menu courses. Robl Ali worked with perfumerFrank Voelklof Firmenich to develop this unique fragrance which highlights ingredients of some of the chef's signature recipes: the blood orange Chupacabra cocktail and French Toast Crunch Dessert.
- Clique's topnotes include blood orange, lime, triple sec, tequila, salt and chipotle pepper.
- A floral heart of jasmine, violet, tuberose and iris is supported by the "French Toast Crunch Dessert" base of Challah bread, cornflakes, cinnamon, salt, honey, chocolate and powdered sugar.
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